Happy Friday to all! We’ve had a busy week on the farm – lots of planting, transplanting and cutting forages. The weather has been cooperating well and we’re seeing more veggies nearing harvest! Apple Blossom weekend is taking place in the valley,...
Happy Friday! Have a nice long week. Reminder: Be sure to wear gloves to protect your hands when preparing nettles! Check out this blog post with more information and recipes for nettles. https://taprootfarms.ca/2025/05/week-17-may-7-csa/ There are so many yummy...
Wishing you all a nice weekend! Tips & Recipes: Fiddleheads – check out Food safety tips for fiddleheads Fiddleheads should be washed thoroughly and cook in boiling water for 15 minutes. How to cook asparagus 25 Best Asparagus Recipes Napa Cabbage...
Happy May!! Welcome to all our new members. Stinging Nettles: A Spring Treat, and so much more! Recipes and Information Be sure to wear gloves to protect your hands when preparing nettles! Stinging nettles grow wild all over at TapRoot Farms and are super tasty. The...
Good afternoon, We just added TapRoot sunchokes and spinach to add on’s! Along with Nova Scotia grown English cucumbers. There is still time to add to your share this week, please order by 8AM tomorrow morning (April 29). As we have more produce coming in, we...
